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- KBIS Preview
- REMODELING Magazine (4/1/2007)
- Keep an eye out for these and other new products at the upcoming Kitchen/Bath Industry Show in Las Vegas, May 7-10.
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Architect Series II Built-In Appliance Suite
- BUILDING PRODUCTS Magazine (1/22/2007)
- KitchenAid. A new series of built-in appliances completes the KitchenAid Architect series II suite. The suite combines the durability and performance of the original Architect series with a cohesive style, consistent design, and advanced product features, the maker says. Handles are easier to grip, even with an oven mitt, and beveled, seamless edges make cleaning easier. 800-253-3977.
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Show Time: IBS Preview
- BUILDING PRODUCTS Magazine (1/19/2007)
- The International Builders' Show is back in Orlando, Fla., for a third year, and the NAHB expects it to be bigger and better than ever. The event at the Orange County Convention Center Feb. 7-10 promises to include the most exciting new products for the home building and remodeling industries. There will be more than 1,600 exhibitors from the United States and around the world. In this issue, catch a glimpse of some of the products and materials that can help you save time and money and attract new customers. Walking around the Builders' Show may not be as fun as spending time at Disney World, but it's certainly more educational.
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Integra Refrigeration Line
- BUILDING PRODUCTS Magazine (1/18/2007)
- Bosch. Offering a variety of widths and sizes to fit nearly any installation requirement such as lofts, condos, or apartments, the built-in Integra refrigeration line comes in 11 different configurations. Freezers, refrigerators, dispenser freezers, wine coolers, and 36-inch bottom freezers are all Energy Star-qualified. 800-921-9622.
- Maytag Appliances
- (12/11/2006)
- Viking Kitchen Appliances
- (12/11/2006)
- General Electric Appliances
- (12/11/2006)
- Kitchen Appliances and Bathroom Fixtures
- (12/11/2006)
- new material
- residential architect Magazine (11/1/2006)
- Exterior Products Review: Outdoor Kitchens
- BUILDING PRODUCTS Magazine (8/10/2006)
- There was a time when the American home was divided into two distinct areas: inside and out. In climates with radical seasonal shifts, picnic tables and barbecue grills, like white clothing, were uncovered–or unearthed from garage or basement–on Memorial Day, at which time they became the center of social and family activities for the next three months. On Labor Day all was packed away for another year. Times change. Like white, no longer limited to dress shirts year-round, backyards are morphing into open-air great rooms that are viable extensions of, even additions to, a home's interior ones. Not surprisingly, the old grill setup seems to be evolving into a residential phenomenon commonly referred to as the outdoor kitchen.
Showing 11 - 20
of 22 Articles