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Gaggenau

Gaggenau 200 Series 24 in. Combination Steam and Convection Oven (Left-hinged)--Anthracite

ebuild Ref. No. ED221-600
Retail Price Information
List Price Notice

Where prices are shown, they are based on the best information available to ebuild and generally refer to manufacturer's suggested retail prices. They should be used for reference only. In some instances, the list price refers to the lowest-cost version of an item that may be available in a variety of colors, finishes, sizes -- or upgraded features. Check with local distributors for actual prices.

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Features and Benefits

  • Cleaning aid
  • Combination Steam and Convection Oven
  • Convection Cooking
  • Direct water supply and drainage
  • Fresh steam system
  • Integral core meat probe with automatic switch-off
  • Low temperature cooking and roasting
  • Low temperature steam cooking
  • Misting
  • Refresh
  • Stainless steel cooking space
  • Steam baking and roasting
  • Steam cooking
  • Steam Removal
  • ThermoTest actual temperature display

Product Specifications

Manufacturer Model No. ED221-600
Product Name Gaggenau 200 Series Combination Steam and Convection Oven
Width 22 in.
Height 17 3/4 in.
Depth 22 3/4 in.
Color/Finish Anthracite
Energy Type Electric
Unit Type Single wall oven
Oven Capacity 1.48 cu ft
Cavity Dimensions (W x H x D in.) 14 in. x 9 1/4 in. x 13 7/8 in.
Door Operation Left-hand
Oven Cleaning Type Standard-cleaning
No. of Racks 1
Control Type Electronic
Amps 15 A
Kilowatts 2.9 kW
Watts 2900 W
Electrical Requirements AC220/240 V, 15 A
Parts Included
  • Drain hose
  • Inlet hose
  • Oven tray
  • Perforated pan
  • Pressure regulator
  • Rack
Additional Parts Required/Recommended
  • 3/4 in. plumbing connection
Optional Parts/Accessories
  • Additional wire rack
  • Britta descaling system
  • Shorter control knobs
  • Stainless steel oven tray
  • Stainless steel perforated insert
  • Stainless steel perforated pan
  • Stainless steel unperforated cooking insert
  • Water softener/filter replacement kit

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